Oyster

Paling simple... raw oyster ngan sedikit air lemon... one of my favorite food... :)

Scrumptious

Scrumptious Restaurant... off of Jalan Yap Kwan Seng...

Dulu2 masa keje malam, selalu kitaorg kuar cari dinner tapi takleh jauh2 sebab keje... so cari punya cari, ada lar member ni rekemen restoran ni... dekat pun dekat la jugak...

Setting restoran dalam rumah banglo... menarik gak... restoran baru so cantik lagi... tema kaler ala2 merah/putih... menu Western mostly... tapi ada gak local cuisine...

Trio Dip Platter (RM12.90)... dip ada tiga... hummus, tzatziki dan satu lagi dip yg diperbuat drpd chickpeas... tzatziki ni Greek/Turkish cuisine... yoghurt, cucumber plus others... sedap gak...

BLT Salad (RM12.90)... best giler salad ni... siap ada poached egg lagi... delicious... cuma portions dia small size sket... other than that, perfect...

Spicy Olio Seafood Pasta (RM29.90)

Grilled Lamb (RM32.90)

Warm Chocolate Brownies Ala Mode (RM9.90)

Not bad lar this restoran... price range from cheap to affordable... cheaper than Delicious I think... just as tasty, maybe more... next visit, wanna try the grilled patin... hoho

Scrumptious
Address: No 5, Jalan Liew Weng Chee, Off Jalan Yap Kwan Seng,50450 Kuala Lumpur

Tel / Fax : 03-2161 6116

Email : admin@scrumptious.com.my

Twiter : ScrumptiousRest

Blog : www.scrumptiousrestaurant.blogspot.com

Manhattan Fish Market

Opis Wan dekat gak ngan Ampang Park so kekadang gi la situ lepak2 dinner or tapau or karaoke, ehehhe... semalam Wan pegi situ jumpa kawan pastu dinner la trus... decide untuk makan seafood so pegi la Manhattan Fish Market... ada entrees baru... tapi first2...

Order appetizer - Fried Mushroom

Main course - Seafood Spaghetti

Okay lar main course tu. Biasa2 jer, nothing special. Tak kenyang pun sebenarnya... huhuhu... anyway, nak tau air apa Wan order?

Minty Lemon... sejibik ngan resipi yg Wan letak kat sini dulu tuh... http://thewanonly.blogspot.com/2010/03/apple-mojito.html... dan Wan pun modified resipi asal tu ngan gunakan Sprite, Manhattan pun guna Sprite... wahhhh... :(

Seafood Risotto

Williams ni pun tempat lepak dan bergosip kitaorg kat opis ni... sebulan sekali kot, especially time gaji... kat situ memang banyak dish yg sedap2... antaranya...

Seafood Risotto - harga dia pun sedap... Rm25 kot, Wan ingat2 lupa... tapi sangat berbaloi sebab portion dia cam utk 2-3 orang makan... pastu ada mcm2 seafood...

Lagi satu yang best... Soft Shell Crab Fried Rice... memang best giler...

Ni dish baru... tapi sedap jugak... ayam tu dipanggang dgn sos/sambal pastu disumbat ngan risotto... okay la gak kalau sharing2...

Tapi satu la kureng kat Williams nih... ambience tak menarik... pastu ada aroma yg mematikan selera tapi tak la suma terganggu... sesetengah kawasan jer bau... huhuhu...

Duk kat jalan jer kot, heheheh... oh, air2 dia pun ok gak... gelas besar... :)

Athena

Athena ni, menurut Greek mitologi... Goddess... mentang2 lar skang ni tgh tayang Clash of the Titans, trus post pun pasal Greek Goddess... tapi ni bukan post pasal Goddess... post pasal restoran Athena... kat Pavilion...

Modern Mediterranean Dining...

Logo Athena

Dah tersedia kat meja... nampak cam alkohol kan? Tapi tengok betul2... rupa2nyer air sarsi jer...

Saja jer order Pina Colada... virgin... no alcohol nyer... mula2 rasa tak best, mintak dia wat semula... pastu baru dpt yg rasa best... rasanya diaorg lupa letak satu ingredient kot... huhuuh

Kitaorg order Mediterranean Fly Wings...

Ngan Athena's Ocean Platter

Pastu, for dessert, Athena's Spicy Strawberries

Tapi Wan dah teringin (and terliur) utk makan Baklava nih.. kat menu ada.. tp bila order, dia cakap dah abis... sedey...

Ni dia Baklava... layers of puff pastries filled with glories of dried fruits, nuts, honey seed and sweet indulgent... cam sedap jer... huhuhu

Food: Jogoya

Courtesy of one of my colleague's husband, we got vouchers to go to Jogoya, located on the Relish Floor of Starhill.

Jogoya is a buffet restaurant that serves mainly Japanese food, but not really restricted to Japanese food. Japanese and Seafood I guess.

The place was quite fancy schmancy so I was hesitant to take Elsa out and start snapping, especially since Elsa's not too fond on being silent. She's quite flashy too... so here are the ones I managed to snap...

Hot tissue

Our table

Lamb with some veges and wild mushroom

Venison

Chicken Wings and Grilled Alaskan Squid

Tomyam Soup

Shark's Fin Soup

Oysters

Jogoya Pins

You take the pins and put it at a counter for a dish you want. They'll whip it up and send em over to your table. Yup, some stuff are not cooked yet so they'll do it once you put your pin there.

The shark's fin soup was nice. As were the oysters. Fresh. :)

I especially like the Alaskan Squid. I haven't had that Alaskan Squid before. I'd imagine all squid tasted the same but the Alaskan type has a different texture to it.

The lamb and the venison was also delicious. Who would've thought that venison would be served there...

I might go there a second time at the end of the month. Now that I know the layout, I'd probably enjoy it more... :)

Venue: Jogoya, Relish Floor, Starhill, Bukit Bintang

Cost: (with voucher) RM60 each (totally worth it)

Foodie: Panzer, Zafirah, Aidil

Food: Long John Silver's

I was at Midvalley with a colleague watching Geng and we decided to go for lunch at Long John Silver's.

Fast Seafood Place

Promo

Golden Fried Chicken/Shrimp

Grilled Fish/Shrimp

Long John Silver's has nice food. The fried stuff is quite nice. I used to love this fast seafood place called Captain D... but it's not here in Malaysia...

Venue: Long John Silver's, Midvalley

Cost: RM32.40

Foodie: Indah

Food: Seafood

Again, one of the outings during Christmas breaks... I thought all of the photos were destroyed in the virus attack... my new thumbdrive easily succumbs to virus attacks and I always lose photos and/or documents... but these survived...

We went here after a game of bowling at Times Square... this food court is situated behind Lot 10... next time I go there I'll take more photos and make sure I upload immediately...

Mussels in hot garlic sauce

Lala in sweet sour sauce

Shrimp in thick curry sauce

We normally eat these with fried rice... delicious...

Venue: Food Court behind Lot 10

Cost: RM20 per person

Foodie: Zafirah Najmi + Hubby, Kam Kamarudin

Food: Fish & Co

While on the public holiday stretch, me and this guy went to One Utama. Originally, we were supposed to go to Ampang Yong Tau Foo near Ampang Point but he wanted to eat here:



Been a while since I last ate at Fish & Co so I went along, plus it was kinda a belated besday dinner thingy anyways. But the traffic was hell. Lucky for me, I was not driving. Parking was even worse! What's worse than hell you ask? Try driving in KL during peak holiday time. Grrr... Lucky it was not me driving... enough rambling, food time...

The sauces


Seafood Cream Soup

Refillable Passion Fruit Drink...
though you have to top up about RM5 for the drinkies to be bottomless

Both have blogs that needed updates...

Mushroom Alfredo

Calamari

New York Fish & Chips

Portions are quite small. That's my only complaint. Otherwise, the food was quite delicious. Especially the calamari, has a spicy kick to it. After dinner, we went to Speedy opposite Fish & Co and I ended buying Ben 10 season 4 and Alien Force.... for my nephew. Yes, that's it. Nephew. I love Alien Force. The kids are grown up and more powerful. Especially Gwen. What? I have to test the discs first. Dun wanna give my nephew faulty discs... :P

Venue: Fish & Co, One Utama

Cost: RM50

Foodie: Abah

This was taken as I was snapping, did not even notice...

Food: Bangsar Seafood @ Bangsar One

Panzer and Dzeng both were championing the buttered crab. Believe it or not, we are running out of new places to dine out nowadays. I'd like to shake things up every now and again. It's not really good to stick to one routine eh?

Anyways, so we all went to Bangsar Seafood Restaurant @ Bangsar One. It's next to Bangsar Village (but there's a BMW or Volvo dealership in between the two) and in front of TMC.

Apparently, they were having a discount for the crabs. It's supposed to be RM50 something per kg but not it's at 30 something...

The place is quite fancy. Very huge. Intimidating. But nice. :)

Panzer arrived first. I came from work. Yes, I am working 7 days a week these days. Huhuhu. While waiting for Dzeng and friend to arrive, we ordered first.

No meal is complete without calamari


It came with a special dipping sauce. Not quite the Thai sweet cili sauce. Nice.

Close up of the dipping sauce

Garlic infused mixed vege, to be a bit balanced

The waitress said that the buttered crab are normally noshed with these bread, one plate of steamed bread and one plate of fried bread

Close up - fried bread (like little bow ties eh?)

Pale bow ties...

The main course - buttered crab

The complete meal (that's Dzeng holding up the camera, I was about to relieve Elsa of her snapping duties but Dzeng's camera conked out so Elsa still had to serve)

The crab was fresh and the buttered sauce was quite exquisite. Unfortunately, it reminded me a bit too much of Chicken Rice Shop's buttered chicken sauce. Guess it was the same recipe. Turn off sket la plak. Tempat mahal vs tempat relatively murah. Same taste. Go figure.

Dzeng ordered egg tofu dish to add on but we were in the midst of getting our hands dirty digging into the crab. So no pic...

The food was nice. But I was not really full. Silly me for not having the rice and opting for the bread. Plus it was my actual first time eating crab that huge and not in the house where we can just be as messy as we wanna be. Actually, my family rarely indulged. It was either prawns or fresh water fish or terubuk. Hardly ever dined on crab. Hmmm...

Venue: Bangsar Seafood Restaurant @ Bangsar One

Cost: About RM200

Foodie: Panzer, Dzeng, Dzeng's Friend (forgot his name...)