Paella

Paella (sebutan PA-AY-YA) is a Spanish dish... paling popular seafood paella...

http://en.wikipedia.org/wiki/Paella

One of TLC's shows is Rocco Gets Real (selalu pair ngan David Rocco's La Dolce Vita)... in this show, Rocco answers letters from viewers who needs help in cooking... he comes over to the house and show them how to cook and then they'd cook it the next day...

Rocco Dispirito

In one of the episodes, he was teaching this stay-at-home dad how to make grown-up food, which was the paella... he made it seem so easy so I decided to try... but with a few adjustments because the recipe called for alcohol...

http://www.aetv.com/rocco-gets-real/recipes/shrimp-paella-with-chorizo-chicken-and-mussels.jsp

The ingredients... pretty much the same except no seafood and no white wine... gantikan ngan white grape juice or sparkling grape juice or apple juice... Wan gunakan apple juice...

Most of the ingredients available at Cold Storage... the Gardens branch... :)

Rebus ayam for the stock... mahal la nak beli low sodium chicken broth... but rebus tu kejap jer, just untuk dapatkan sedikit stock... ayam tu biar masak betul2 dalam nasik nanti...

Potong suma ingredient, sesuka hati nak bentuk apa...

Saffron ni Wan beli kat Singapore ari tuh... akhirnya dapat guna... :)

Tumis suma bahan2 yg dipotong tadi... Wan mula2 tumiskan chorizo sausage tuh without any oil... utk kuarkan spicy oil dlm sausage tuh... then baru masukkan sket olive oil utk sautee bawang suma tuh...

Then masukkan beras ngan chicken stock...

Masukkan apple juice dan saffron... jgn lupa garam dan pepper... dan ayam and olives... pastu biar jer sampai nasik tu masak...

this is how it would turn up....

plate it...

bagi budak2 makan... hehehe... sedap gak... :)